Hey guys! I’m back with a post about my Museum of Ice Cream experience in Miami. My spring break just ended, so I’m trying to finish up my last two Miami blog posts before I drown in my school work. I know some people say that graduating is bittersweet, but I’m so ready to be done with school. I’m a pretty creative person, so if I’m not writing, drawing, bullet journaling, styling, or reading, I get really agitated. Not to say that I’m not writing or reading for my classes, it’s just different when it’s assigned to you for a grade, ya know? All I want is a real job and some time to myself on the weekends (Can I get an amen?)!
Museum of Ice Cream
Okay! Enough of my life update and on to the museum. The admission ticket was $38, which pained me a little haha. I’ve been to museums all across the country and I don’t think I’ve ever paid that much for a single admission price. Yet, I sucked it up knowing that it’d be a really cool experience!
The museum itself was four floors of pastel awesomeness. There were ice cream samples in almost every other room. It was to the point that I could NOT eat any more ice cream towards the end of the museum because it was basically an ice cream overload.
My outfit consisted of a cute lace crop top from Abercrombie (which is now sold out, so I’ll link similar tops), pleated palazzo pants and some random sandals that my mom got me from like TJ Maxx haha.
Thanks for stopping by! I’m currently working on my final Miami blog post about Vizcaya Gardens so check up on my Instagram to see when that goes live!